How prepare organic grass fed beef? So read this recipe:

Ingredients

* 500g beef fillet, chopped
* 1 tablespoon coriander
* 1 tablespoon parsley
* 1 tablespoon tarragon
* 1 tablespoon chervil
* 1 tablespoon soy sauce
* 1 teaspoon mustard
* 1 teaspoon Worcestershire sauce
* A few drops of Tabasco
* 1 onion
* 1 clove garlic
* Salt, pepper

Preparation

* Peel and chop the onion and garlic.
* Wash and chop fresh herbs.
* Put the meat in a bowl, add all ingredients and mix extensively.
* Book a free hour before serving.

The council chief
Arrange on individual plates with egg yolk in its half-shell on each tartare.

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Filed under: nutrition

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